Quote:
Originally Posted by BKap08
outside of california people say in n out is overrated but thats because we dont get many of those awesome burger places the midwest and the south have!
Californians pretty much consider in n out one of the 2 reasons to live here including the weather. Sadly i dont even eat there as much as i should. maybe 3-4x a year
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I'm a pretty easy guy to please when it comes to burgers. When I go to a new burger place, I usually order a cheeseburger with meat and cheese only. Why? Because I can most easily assess the quality of the burger this way.
This may sound simple but I like the fact that in n out takes the time to melt their cheese onto their burger patties. Five guys does the same. Pterry's is hit and miss and often does not do this.
It sounds trivial but it makes a huge difference IMO, especially at the fast food burger level.
From the whatabuger commercials I've seen, they use melted cheese also which is good.