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Prices gone up = inflation. It’s just gotten more pervasive to the point where it affects every day items now.
So, yes I’ve cut back due to the cost, the worsening service (from worker shortage), the shrinkflation (whereby instead of increasing prices, they decrease their portions). Overall, it’s been more eat-at-home for us. Not that groceries are any cheaper, but it is definitely healthier from a daily sodium, glucose, and cholesterol intake and you have more control over portions served. More inconvenient, but healthier.
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